Apple season
hits different
in Pittsfield.
Fresh-pressed cider, warm donuts from the oven, and generations of apple craftsmanship — all on S Main Street since 1947.
Five generations
of apple devotion.
Leavitt's Cider Mill didn't start as a destination — it started as a family operation in the heart of New Hampshire's Lakes Region, pressing what the orchards yielded and sharing it with anyone who drove down S Main Street.
Today, that same press runs every fall, and the recipe hasn't changed: real apples, real juice, no shortcuts. What grew from a single mill has become one of the most anticipated stops in Pittsfield — but the mission is still the same.
We mill what we grow and what our neighbors grow. Every gallon of cider, every batch of sauce, every box of chocolates tells the story of this valley and the hands that tend it.
From the press
to your hands.
Fresh Apple Cider
Pressed daily during the season from orchard apples. Sweet, tart, and unlike anything from a store shelf.
Fresh Donuts
Hand-dipped, warm from the fryer, and best eaten standing up at the counter. A Pittsfield tradition.
Applesauce & Preserves
Small-batch applesauce, apple butter, and seasonal preserves made from the same apples we press.
Candies & Confections
Apple-shaped candies, chocolate-covered treats, and gift boxes — perfect for taking the season home.
Fresh Apples
Pick-your-own and pre-packed bags of the season's best eating and cooking apples, right from the orchard.
Cider & Spice Gifts
Gift bundles, mulled cider kits, and spiced specialties — the taste of New Hampshire in a box.
Come find us
on S Main Street.
We're open each apple season in the center of Pittsfield. Pull in, grab a cup of cider, and stay as long as you like. The mill doesn't rush — and neither should you.
Seasonal Hours
Hours vary by season. Call ahead to confirm we're open.
"There's nothing quite like pulling into Pittsfield in October, seeing the sign, and knowing the cider's fresh and the donuts are still warm."
Have a question?
We'd love to hear from you.
Whether you're planning a visit, have a catering inquiry, or just want to know what's fresh this week — reach out and we'll get back to you.
